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              | Introduction: World Health Organization (WHO) declared that obesity is a chronic 
                disease prevalent in both developed and developing countries, 
                and its impact is so diverse and extreme that it should now be 
                regarded as one of the greatest neglected public health problems 
                of our time with an impact on health which may will prove to be 
                as great as of smoking. Obesity is a complex multi-factorial chronic 
                disease that develops from an interaction of genotype and environment. 
                Our understanding of how and why obesity develops is incomplete, 
                but involves the integration of social, behavioral, cultural, 
                physiological, metabolic and genetic factors. The signs and symptoms 
                of obesity include an excess accumulation of adipose tissue and 
                from the pioneer studies like Framingham and Nurses Health Study; 
                it's known that, there is a 'U or J' shape relationship between 
                mortality and fat weight. While low body mass index (BMI) is associated 
                with high mortality rates principally from pulmonary and gastrointestinal 
                diseases, in contrast high BMI levels have an impact on high risk 
                of mortality from cardiovascular disease (CVD), diabetes mellitus 
                (DM), hypertension, dislipidemia, stroke, and cancer.
 
 Both obesity prevalence and its epidemiological risk factors like 
                physical activity levels, smoking, and alcohol consumption are 
                not well studied in Turkish population. In two major studies; 
                TEKHARF (Turkish Adults Hearth Disease and Risk Factors Study) 
                and TURDEP (Turkish Diabetes Epidemiology Study) the obesity is 
                studied as an independent risk factor for CVD and DM nationwide.
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              | In TURDEP study the obesity prevalence 
                  (BMI>29.9 kg/m²) is found 22% while in TEKHARF study 
                  it is found 21.1% among males and 43.0% in females.  According to the results of TURDEP study, 
                  male subjects had mean BMI, waist hip ratio (WHR) and waist 
                  circumference (WC) of 25.47±4.58 kg/m², 0.88±0.10, 
                  90.03±13.86 cm and females had 27.45±5.76 kg/m², 
                  0.81±0.09, 87.20±14.61 cm respectively. In TEKHARF 
                  study among male subjects mean BMI, WHR, WC are found 26.8±3.9 
                  kg/m², 0.93±0.07, 91.8±10.6 cm and in females 
                  29.2±5.3 kg/m², 0.86±0.70, 89.4±12.1 
                  cm respectively. In TEKHARF study BMI was found as an independent 
                  risk factor for CVD in men and the cardiovascular event risk 
                  were found to be increasing 9% in every 1 kg/m² BMI increment. 
                  Also in TURDEP study it was found that prevalence of DM and 
                  impaired glucose tolerance increased with increment in BMI, 
                  WHR or WC.  These results indicates the importance 
                  of monitoring the obesity nationwide and in different regions 
                  of the Turkey, because there is a great difference of the socio-economical 
                  status between the populations who live in different parts of 
                  the country. In this cross-sectional study carried out in Edirne, 
                  Turkey it was aimed to find out the prevalence of obesity indicated 
                  as BMI=30 kg/m², and to identify epidemiological risk factors. |   
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